Course details
March/April ◆ Volume plan ◆ 8 dishes in total from appetizers to dessert! Roasted pork shoulder loin is the main dish ♪ 2 hours of all-you-can-drink included
5000 Yen(Tax included)
- 8items
- 2-40persons
A must-see for managers who are particular about taste and volume!
A perfect plan for anniversary parties and company gatherings♪
Of course, 2 hours of all-you-can-drink included.
Course menu
■Cooking
[Appetizer] Assortment of 3 appetizers (herbed chicken breast terrine, marinated firefly squid and rape blossoms, spicy pork rillette)
[Salad] Turnip and arugula salad ~ Homemade dressing
[Hot dish] Bamboo shoots and asparagus quiche
[Main] Roasted North American pork shoulder loin ~grain mustard sauce
[Pasta] Fusilli with whitebait and spring cabbage tomato sauce
[Dessert] Today's dessert
■For birthdays and anniversaries, we will prepare a dessert plate with a message!
We can surprise birthdays, anniversaries, weddings, and other parties with a dessert plate with a message, so please feel free to contact us.
*Please make a reservation in advance. Reservations are only accepted after 5pm.
1,200 yen~
- Reservation deadline
- Three days before the desired store date until 17 o'clock
2024/02/16 update