Course details

May/June ◆ Volume plan ◆ 8 dishes from appetizer to dessert! Roasted Oyama chicken as the main course♪ Includes 2 hours of all-you-can-drink

May/June ◆ Volume plan ◆ 8 dishes from appetizer to dessert! Roasted Oyama chicken as the main course♪ Includes 2 hours of all-you-can-drink

5000 Yen(Tax included)

  • 8items
  • 2-40persons

A must-see for event planners who want both taste and volume!

A perfect plan for anniversaries and kick-off parties.

Of course, it includes 2 hours of all-you-can-drink!

Course menu

■ Cuisine

[Appetizer] Assorted appetizers (salmon terrine, grunt carpaccio, chicken and mixed nuts rillettes)

[Salad] Beet and snap pea salad with homemade dressing

[Hot dish] Corn and spinach quiche

[Main dish] Roasted Oyama chicken with tomato garlic sauce

[Pasta] Penne with bacon and edamame cream sauce

[Dessert] Today's dessert

■For birthdays and anniversaries, we will prepare a dessert plate with a message!

Surprise the main guests at a banquet, such as a birthday, anniversary, or wedding celebration, with a dessert plate! We can also include a message, so please feel free to contact us.

*Please make a reservation in advance. Reservations are limited to those made after 5pm.

From 1,200 yen

Reservation deadline
Three days before the desired store date until 17 o'clock

2024/02/16 update